tag:blogger.com,1999:blog-6472213308394833455.post6507137113553983719..comments2022-05-01T01:34:14.857-04:00Comments on The Food Crawl: NO KNeed To Worry, you can make this Bread!Lorrainehttp://www.blogger.com/profile/00586033696850781391noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6472213308394833455.post-21113233626391914422016-09-08T12:58:33.092-04:002016-09-08T12:58:33.092-04:00You can handle it. It was fun, easy and a little m...You can handle it. It was fun, easy and a little messy! I made it in the winter months, here in New York, it's hard to keep it at the desired temp for the hours needed. I might make this again, now! It really was that good! Lorrainehttps://www.blogger.com/profile/00586033696850781391noreply@blogger.comtag:blogger.com,1999:blog-6472213308394833455.post-16615624986506484602016-09-08T12:54:34.478-04:002016-09-08T12:54:34.478-04:00The Wheat Bran and or Cornmeal is used as a dustin...The Wheat Bran and or Cornmeal is used as a dusting on the bread. I didn't have either so I just used the flour and it worked the same.Lorrainehttps://www.blogger.com/profile/00586033696850781391noreply@blogger.comtag:blogger.com,1999:blog-6472213308394833455.post-90416466803452041102016-09-07T22:14:32.345-04:002016-09-07T22:14:32.345-04:00Hi Lorraine! I've never made bread before. Thi...Hi Lorraine! I've never made bread before. This recipe looks like I can tackle it. I'll let you know how it goes! -Becky (John's friend)Anonymoushttps://www.blogger.com/profile/10586824072083368829noreply@blogger.comtag:blogger.com,1999:blog-6472213308394833455.post-9049640390089952692016-09-07T22:11:24.007-04:002016-09-07T22:11:24.007-04:00I've never made bread before. What is the corn...I've never made bread before. What is the cornmeal or wheat bran used for? -Becky (Johnnys friend) Anonymoushttps://www.blogger.com/profile/10586824072083368829noreply@blogger.comtag:blogger.com,1999:blog-6472213308394833455.post-43494472576279279582015-02-24T07:31:19.929-05:002015-02-24T07:31:19.929-05:00Erik has been making this bread for a few years, s...Erik has been making this bread for a few years, since it was impossible to find decent bread in Indiana. He made it for us when he was visiting home and I have to say it was exceptionally crusty, which is important to me. Since he moved to Chicago last May, he has found great bread, as well as any Italian ingredients he may need for expanding repertoire of dishes. Anonymousnoreply@blogger.com